Shinto Matcha

DE-ÖKO-070; DE-ÖKO-013

non-EU Agriculture

Shinto Matcha

DE-ÖKO-070; DE-ÖKO-013

non-EU Agriculture

Shinto Matcha

DE-ÖKO-070; DE-ÖKO-013

non-EU Agriculture
Bestseller
Peach Almond Fresh Grass

Shinto Matcha-Matcha

4.90(154)
Fresh Grass Almond Peach
  • Organic matcha green tea from Japan
  • Intense umami
  • Ground using traditional stone mills
  • The caffeine content can enhance your alertness and concentration
  • As pure matcha or a matcha latte
FlavorPreparationOrigin & Processing
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€ 29,00

€ 966,67 / kg

Lowest price (30 days): € 29,00

incl. VAT, plus shipping

Available, with you in 1 – 3 days
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DE-ÖKO-070; DE-ÖKO-013

non-EU Agriculture

Organic green tea powder
Japanese green tea* (*certified organic)
Store in a cool and dry place. Once opened, store in the refrigerator.
Available, with you in 1 – 3 days
Choose quantity
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How the tea tastes

Shinto Matcha

SHINTO MATCHA is a harmonious blend of spring (first flush) and summer harvests (second flush), creating a drink that tastes both delicate and intense. You can enjoy it pure or as a matcha latte.

How to create
the perfect cup of tea

The preparation

Sift the matcha powder into a bowl and add hot (but not boiling) water. Whisk the matcha until it's frothy. For the best results, use M-shaped moves with your wrist rather than a circular move. To make a matcha latte, pour the mixture over milk.

Amount of tea

Temperature

Brewing time
1 tbsp. / 2 g per 60 ml water 70° C 0 Infusions:

Sift tea powder into bowl. Add water and whisk 15–20 sec until creamy.

The journey of our tea
into your cup

The processing

Three weeks before harvest, the tea plants are shaded with nets to develop their unparalleled sweet umami flavor. After harvesting, the leaves undergo de-stemming and deveining resulting into Tencha. Using traditional stone mills, the tencha is carefully ground into fine matcha powder.

Kagoshima, Japan

The origin of the tea

Located at the southern tip of the Japanese volcanic island of Kyushu, the celebrated tea-growing region of Kagoshima boasts excellent conditions for tea cultivation, with ample rainfall and a warm climate. The region has gained a stellar reputation through its innovative farming techniques and dedication to producing high-quality varieties, especially Matcha, Gyokuro, and Sencha.

Matcha Moments

Matcha for every taste and every day

Our premium-quality Matcha straight from Japan captivates you with its sweet, creamy flavor and intensely grassy green color. The green wonder is also a perfect alternative to coffee – perfect for daily enjoyment or for trendy recipes like Matcha Latte. From bamboo whisks to complete sets, find here all the handcrafted accessories you need for your authentic Matcha experience at home.

Japanese
origin

Traditionally
crafted

Alternative
to coffee

Complete
sets

Customer Reviews

4.90
Excellent - 154 Reviews

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